My husband loves omelettes and nothing makes him happier. When cooking an omelette, it's important that you keep your temperature on the low side, as you don't want your omelette to get brown.
Author: topfgucker
So easy and so good. I usually saute the ham before adding it to the omelette so it gets crispy and more flavorful.
Author: Eli
This is a great Christmas breakfast, brunch dish or company breakfast!
Author: M. Clayton
A hearty but healthy breakfast or brunch omelet, filled with cheese, mushrooms, spinach, and peppers. Serve with a slice of whole grain toast and fruit.
Author: Dragonfly
My family loves omelets, and this is a quick and easy one. These directions are for a Denver omelet, but experiment with other ingredients to make your favorite.
Author: MOMINOREGON
A change of pace from a French omelet, the Denver omelet is known for its firmer texture and caramelized flavor. It's one of the first foods I've ever learned to cook professionally, as a line cook in...
Author: Chef John
This is the ultimate Western omelet! You can even put red bell peppers and sausage in it, if you like.
Author: aDsm
I enjoy this omelet served on top of toast. Use any type of cheese you like - Swiss and Gouda are both good choices.
Author: jen
This is my go-to breakfast every morning. Fast, easy, foolproof, customizable, and packed with protein, all for fewer calories than your average fast-food breakfast sandwich.
Author: DONNA
This is a basic and elegant recipe for eggs Florentine. Make sure not to overcook it!
Author: Kel Kel
This may sound weird but when mixed together it's awesome. Also it's very low-carb and filling.
Author: Susan Springstead
With only four ingredients, this very flavorful omelet melts in your mouth!
Author: patriciafulda
Who knew asparagus and eggs tasted so good together? Fantastic for lazy Sunday mornings (that turn into afternoons) or a quick dinner. The Master Omelettier's secret to a gorgeous and fluffy omelette is...
Author: the newdy foodies
A delicious omelet made with Dungeness crab, mushrooms, and Swiss cheese.
Author: Esmee Williams
Perfect for camping or fun family-style cooking. Pop in all ingredients in a baggie and boil. This recipe can be easily modified to suit the tastes of the consumer. Add salsa or hash browns. Fun for the...
Author: Stephanie Dodson
A true French omelette, or omelet as we Americans call it, is just eggs and butter, no filling. The egg is folded for a soft, tender texture. It's 10% ingredients and 90% technique, so it does take a bit...
Author: Chef John
Somehow, when cream cheese is mixed with herbs and melted in an omelet, it acquires a wonderful taste that you wouldn't associate with cream cheese.
Author: jen
Sauteed onions, crispy bacon, and a blend of cheddar and American cheeses provide the filling for this fluffy omelet.
Author: SIGEP93
It's easy to make authentic Japanese food at home with this classic Japanese omelette recipe. Tamagoyaki is slightly sweet and seasoned with soy sauce, mirin, and dashi stock. It's a favorite in bento...
Author: ChefJackie
Similar in flavor and style to hash browns and eggs, this delicious Japanese dish works wonderfully as breakfast, lunch, or dinner, especially for those not completely ready for the traditional raw fish...
Author: S. Leigh
Liven up your next omelet with this popular spicy Asian condiment.
Author: Soup Loving Nicole
This is so easy to prepare and everyone raves about it. The best part is that you can put it together the night before and just pop it in the oven the next morning. Delicious!
Author: WALLEN
I made this for a brunch/shower and it was a huge hit. You can substitute different cheeses and veggies according to what you like or have on hand!
Author: Christie Paige Moser
Crab and egg go very well together in this delightful dish. Fresh crab meat is best but if you can't find it, use canned.
Author: lola
This is one of our regular breakfast omelettes. I serve it with whole grain bread, orange juice, and coffee. My husband loves it.
Author: Norah_Hannel
This omelet is juicy with this cheese - everyone that tried it, loved it, and they never expected it to turn out this good. Make sure pan is well greased, or else sides will stick and you won't be able...
Author: Anonymous
This delicious low-carb omelet is a classic and versatile meal for two, either for lunch, breakfast or brunch, and so quick and easy to make!
Author: Fioa
This is a favorite in my household! It's our Sunday morning tradition!
Author: Jack1010Sally
A delicious baked omelet using fresh apples! I double the apple for more flavor.
Author: SOWKMOM
I'm calling this an 'Italian' omelet for a couple reasons. First, I used olive oil instead of butter and, second, I cooked the eggs quickly in a hot pan, letting them get a little golden-brown. The traditional...
Author: Chef John
This is a family recipe. Use any pasta you have left over, and any kind of cheese you like.
Author: shadea
Take all the ingredients that normally go into a pepperoni pizza and make an omelet instead.
Author: SLPSHARON
I like my fillings, aside from the cheese, mixed in the egg part of the omelet rather than sliding about, so this uses that technique. The result is more of a folded frittata than a classic omelet, but...
Author: Carrie Mae
Breakfast is said to be the most important meal of the day, and this hearty omelette includes veggies, turkey bacon, and cheese. Serves one hearty appetite or two smaller appetites.
Author: thedailygourmet
This omelet is so easy and delicious. It bakes in the oven, so there is no watching the stove. My son loves to make it for us.
Author: LEAGLE
The best weekend breakfast your entire family will enjoy!
Author: WeibellMommy
A great hearty Aussie omelet (well, we think it is!). Well worth the effort.
Author: Trumpy & Dryrider
Classic folded omelette using left-over roasted turkey and savory seasoning.
Author: chefblackhat
Smoked salmon, scallions, and dill come together in a tempting breakfast egg omelet topped with with dollops of sour cream and a sprinkle of chives.
Author: Dorinda Medley
Can't think of a simpler or better way to start your morning or a better addition to your weekend brunch.
Author: Lauren Lupo
I made my very own recipe. It's like fried rice with an omelet. Top with ketchup if you like.
Author: Jora
This was literally a random concoction I made with what items I had around. My Mexican sausage omelet combines the sweetness of the peppers mixed with the warmth from the seasonings, sausage, and jalapeno...
Author: joedaddy
Switch things up for breakfast and add your favorite hamburger ingredients to your omelet. Perfect for using up leftover burger patties.
Author: bd.weld
A perfectly easy omelet for a Sunday morning! This was a favorite in our family for years. The results will impress both kids and adults! You may also add garlic and hot sauce for a more jazzy flavor.
Author: Rebecca
All of the flavors you love in a bacon cheeseburger come together in this hearty breakfast. Prepare the meat and chop the veggies the night before to save time in the morning.
Author: Soup Loving Nicole